The Cabo Dining Guide: 10 Spots That Are Always Worth It
Whether you’re here for a sun-soaked weekend or an extended escape, these are the spots I recommend dining at in Cabo San Lucas. From cliffside fine dining to charming local gems, this is the ultimate hit list for eating your way through the Baja peninsula.
Metate
A hidden treasure tucked into the hills, Metate feels like dinner in a Mexican garden—casual but curated, with string lights, warm wooden details, and an open-air kitchen that sets the tone. The menu leans into regional dishes with elevated presentation: think slow-cooked short rib barbacoa, handmade tortillas, and a guava-glazed pork belly you’ll dream about. Don’t skip the mezcal cocktails—they’re as thoughtful as the food.
Sunset Monalisa
Set dramatically on a cliffside with panoramic views of the ocean and El Arco, Sunset Monalisa is one of those iconic Cabo experiences. Come for the sunset, stay for the seafood-forward Mediterranean menu. Think saffron risotto with local lobster, freshly caught snapper, and champagne toasts as the sky turns pink. It’s romantic, refined, and great for a celebration.
Cocina del Mar (at Esperanza)
This is luxury by the sea. Perched on the rocks at the Esperanza Resort, Cocina del Mar is all about coastal elegance. Waves crash just below you as you dine under candlelight—this place is magic at night. The menu showcases Baja flavors with global flair: grilled octopus with mole negro, yellowtail sashimi with citrus, and an impressive wine list to match.
El Farallon (at Waldorf Astoria Los Cabos)
One of Cabo’s most iconic dining spots, El Farallon feels like it was carved into the cliffs just for you. The experience starts with choosing your catch of the day from a crushed-ice display, followed by a multi-course meal served as the sun dips below the horizon. It’s upscale but not stuffy, with the sound of the ocean providing the perfect soundtrack.
Edith’s
A Cabo institution. Edith’s blends the best of Baja and Guerrero traditions with a lively, festive vibe. The outdoor patio twinkles with lanterns and the air smells of wood-fired tortillas. Must-orders include the tableside Caesar salad, grilled lobster tail, and filet mignon. It’s energetic, always packed, and ideal for a fun dinner out.
Los Tres Gallos
Quintessential old-town charm. Los Tres Gallos is colorful, cozy, and 100% Mexican. The courtyard is shaded by fruit trees and strung with papel picado, giving it an almost cinematic feel. Traditional dishes like mole poblano, chile en nogada, and cochinita pibil shine here. Perfect for a slower-paced, culture-rich meal.
Comal (at Chileno Bay Resort)
Modern and sleek with a front-row seat to Chileno Bay, Comal nails the balance between coastal cool and culinary creativity. The design is open-air and contemporary, while the menu fuses Latin American flavors with inventive flair—think duck carnitas, roasted cauliflower with pepita salsa, and standout crudos. Ideal for brunch or sunset dinners with a view.
Árbol (at Las Ventanas al Paraíso)
Árbol is a true showstopper. Think upscale, moody, and luxurious—with hanging lanterns, lush greenery, and a glowing tree at the center of the dining room. The menu is global with an Asian twist: tempura, tandoori, wok-fried rice, and fresh seafood prepared with serious skill. It’s a scene, but the food more than lives up to the atmosphere.
Ruba’s Bakery
This is your go-to for a slower morning or a midday sweet fix. Ruba’s is warm, welcoming, and full of the smell of freshly baked pastries. From flakey croissants and crusty sourdough to seasonal cakes and fruit galettes, everything is made with love. Great coffee, strong WiFi, and a quiet charm make this a low-key gem in the midst of the Cabo bustle.
Manta (at The Cape)
Minimalist and effortlessly cool, Manta by Chef Enrique Olvera is where Japanese techniques meet Mexican ingredients. The space is moody and modern, with floor-to-ceiling windows overlooking the ocean. Dishes are artful and precise—black cod with miso, sashimi with habanero kosho, and tostadas topped with uni and avocado. Great for food lovers who appreciate nuance and detail.
Whether you're chasing sunsets, celebrating something special, or just indulging in a really good taco, Cabo has a way of making every meal feel memorable if you choose the right restaurant. These spots have become my go-to favorites for their mix of flavor, atmosphere, and that unmistakable Baja magic. Bookmark this list for your next trip—and come hungry. Cabo never disappoints.
